There is something about the smell of a pot pie bubbling in the oven that belongs to a specific kind of afternoon. Not a rushed Tuesday. A Sunday. The kind where someone has been in the kitchen since noon, and the whole house knows it. That smell buttery crust, soft vegetables, that thick, savory steam escaping from a slit in the top is one of the most recognizable in … [Read more...] about How Chicken Pot Pie Made It Back to the Sunday Table