There is a particular kind of Sunday afternoon panic that cooks know well. The soup is simmering, the recipe calls for a cup of heavy cream, and the carton in the fridge is either empty or two days past its prime. The store is twenty minutes away. Dinner is not. The good news is that heavy cream is one of the more forgiving things to substitute in cooking as long as you … [Read more...] about 8 Heavy Cream Substitutes That Actually Work (and When to Use Each)
